Introducing the Consuelo, a vegan dish and our second attempt at pleasing the herbivores out there. 😁
Ginger infused monggo (mung beans), pumpkin mash, sweet potato chips, fried onions, salted black beans, charred corn salsa, coconut milk + ginger sauce, red belle pepper, spring onions.
Pro tip: if you ain't vegan, order a side of Danggit (salted dried fish) or grilled pork belly. Killer combo, trust us 🤟🏼